La Cancun

Reviews

• Javier G.

  star star star star star 14 June 2026

  The best micheladas in this side of the Mississippi River. Even though it's a Colombian/Mexican restaurant, they keep the real flavor and spicyness of the original michelada.
  And don't make me talk bout the good ol' oysters. Really fresh, no bs. If it ain't fresh they just don't sell it.
  I'd like to give my congratulations to the head chef Ramon and the waitress, always really friendly and good talk.
  If you guys have the opportunity of trying the food in the place, I can tell you, the shrimp cocktail is always fresh. It taste better if you eat it at the place.
  Miss Irene and Mr Leo, you guys have the best team. I can't wait till Wednesday to go get my michelada mix. Best vibes ever.

• Julio L.

  star star_border star_border star_border star_border 13 June 2026

  The worst service. Lack of food techniques
  I ask for a salad they served a huge plate and one leaf of lettuce, the waitress almost put her breast on my plate trying to pick something from my table it felt so uncomfortable . Would never go back .
  Service awful they only serve you  one drink after that I hope u have enough saliva to swallow your food
  Just horrible
  Waste my money and Friday night

• Hector R.

  star star star star star 12 June 2026

  As a Mexican, this was the first time that I tried enchiladas while being in Boston and, I was amazed! They're slightly spicy, the texture is perfect, also the fried beans and rice are so good (a perfect combination). It's all a mixture of flavors and textures when you have a taste of the enchiladas with the rice and beans.
  
  Good service, nice staff and nice place.

• Louis B.

  star star star star star 6 June 2026

  It's awesome to enter an ethnic restaurant and find no one speaking English. I love t.
  
  Came here ravenously hungry and with at least an hour wait to pick up my better half at Logan. With major storms and tornadoes stretching from Portland to Richmond, waiting for airplanes landing in Boston was an exercise in frustration. So I was able to have a leisurely dinner and park just three minutes from the terminal in a real neighborhood and have great food.
  
  The menu is varied - I mean, quite ample. A few of the plates are also made for two to four people.  I settled for the crispy tacos which were absolutely delicious. Not spicy but well condimented. With plenty of Tapatio, Yucateque and Tabasco available on the table. The meat was not greasy at all. Simply delicious.
  
  Even though it was almost 11 at night, there was a continuous string of diners coming in.  With only 11 tables, it's definitely a cozy place but the space utilization was quite efficient.  A mix of neighborhood locals, college students, and well-attired folks made evident this place has a niche clientele and deservedly so.

• Ian K.

  star star star star_border star_border 1 June 2026

  Pizza Sunday's were getting a little repetitive so here we are (blasphemy?).
  
  Anywho I ordered the Chicken fajitas which came with house-made hot sauce (On side don't worry), Rice & Refried Beans. The chicken was seasoned with vegetables and onions and was fantastic to blend in pico de gallo. Fully Satisfying ( I eat way more than I should).
  
  Another good stop in Eastie but I will say only 3 stars for me as the price was high considering the area.